Portobello mushroom roasted with balsamic vinegar and olive oil, avocado, fresh mozzarella, tomato, spring mix, mayo pesto on a multigrain toast. [This item requires 15 minutes to prepare.]
The location and menu you have chosen is currently closed and unavailable for immediate orders.
You may continue to place your order, but the earliest time the order will be ready is:
Pickup/Dine-in: Wednesday, June 26 @ 9:00AM
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